"Thirty days past September, April, May and NOVEMBER!" Yikes, November is over. Christmas, I mean, December is here! I've got a good start to my Christmas list. However, I've been invited to two cookie exchanges so I've definitely got some extra baking to do. :)
Monday: Sage Pork Chops, Sweet Potato Fries, Green Beans
Tuesday: Caribbean Jerk Chicken, Rice & Coleslaw
Wednesday: Tacos, Homemade Refried Black Beans, Salad
Thursday: Parmesan Tilapia, Parsley Potatoes, Salad
Friday: 15 Bean Soup & Crusty Bread
Monday, November 30, 2009
Monday, November 23, 2009
Menu Plan Monday - THANKSGIVING!
How wonderful that our nation's founders, culminating with Abraham Lincoln, decided to set aside one day a year to give thanks. We, in our household, are very thankful for all of you! And who are we thankful to? Why, our Heavenly Father! As I recently memorized in James chapter 1 - "Do not be deceived, my beloved brothers, every good gift and every perfect gift is from above, coming down from the Father of Lights in whom there is no shadow or change due to variation."
This week's menu:
Monday: Butternut Squash Risotto (need to cook some butternut squash for a pie!) & Almond Green Beans
Tuesday: Chicken Noodle Soup
Wednesday: Shipwrecks & Veggies with Dip
Thursday: Spicy-rubbed Turkey Breast, Cheddar Mashed Potatoes, Apple-Onion Stuffing, Salad (etc.)
Friday: BBQ Turkey Pizza and Green Salad
This week's menu:
Monday: Butternut Squash Risotto (need to cook some butternut squash for a pie!) & Almond Green Beans
Tuesday: Chicken Noodle Soup
Wednesday: Shipwrecks & Veggies with Dip
Thursday: Spicy-rubbed Turkey Breast, Cheddar Mashed Potatoes, Apple-Onion Stuffing, Salad (etc.)
Friday: BBQ Turkey Pizza and Green Salad
Monday, November 9, 2009
Menu Plan Monday 11/9/09
It is Holiday Specialtea week! Yea! Now all the work really goes to everyone else and they can make all the recipes that myself and a good friend included picked out. Pray for these women! Lord willing, no one will get sick.
This week's menu:
Monday: Roast Chicken, Rice and Roasted Asparagus
Tuesday: Five Minute Tomato Sauce (pressure cooker recipe) and Pasta, Salad
Wednesday: Spinach Tortellini Soup
Thursday: Chicken Tacos, Refried Beans, Salad
Friday: Cheeseburgers & French Fries
This week's menu:
Monday: Roast Chicken, Rice and Roasted Asparagus
Tuesday: Five Minute Tomato Sauce (pressure cooker recipe) and Pasta, Salad
Wednesday: Spinach Tortellini Soup
Thursday: Chicken Tacos, Refried Beans, Salad
Friday: Cheeseburgers & French Fries
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