Well, I made my menu plan yesterday morning and shopped yesterday morning. I had to wait until December because our grocery budget was pretty well gone for November. I think this is due to 1). Thanksgiving 2). stocking up on meat that was on sale. So here it goes, the Menu Plan for the week of December 1st.
Monday: Mediterranean Chicken with Pasta & Homemade Garlic Bread
Tuesday: Sassy Mojo Pork, Black Beans, Fresh Pineapple
Wednesday: Italian Bean Soup with Sausage and Salad
Thursday: Pan-fried Pheasant with Wild Rice and Dilled Baby Carrots
Friday: Cheesy Chicken Broccoli Rice Bake & Salad
Sound good? What's on your menu?
Tuesday, December 2, 2008
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