Today is the start of meteorological spring. :) And currently, I see that it is 34 degrees outside. That's pretty good for the weather we have been having!
Mike is out of town for part of this week so we are playing it pretty easy. Here's this week's menu:
Sunday: Mexican-themed salads with left over pork that I made into a quasi version of carnitas.
Monday: Fast Food Somewhere (due to basketball practice & Mike being gone)
Tuesday: Hot Dogs, Chips & Fruit (told you I was playing it easy)
Wednesday: Spinach, Bacon & Cheddar Cheese Quiche & Salad
Thursday: BBQ Chicken, Butternut Squash Casserole (the kids LOVE this! - I'll post my recipe), & Roasted Asparagus
Friday: Steak Fajitas, Refried Beans, Chips & Homemade Salsa
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